Food In Canada: Omega-3 substitutes to fish oil

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While the fish oil industry faces ongoing challenges, Ahiflower® continues to thrive as a sustainable leader in the omega market. Grown regeneratively in the UK, Ahiflower meets the rising demand for ethical and environmentally friendly omega solutions, setting a new standard for sustainability in the industry.

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Frontiers In Nutrition: Omega-3 LC-PUFA consumption is now recommended for women of childbearing age and during pregnancy